Thai Tea Powder Concentrated Formula – Less Sugar | For Beverages & Bakery

BK Beverages & Bakery Brand | Product of Thailand | GHP & HACCP Certified

Experience the uniquely aromatic and smooth taste of authentic Thai tea, crafted from premium Oolong tea — a flavor unlike any ordinary Thai tea on the market. With a low-sugar formula, this concentrated powder is perfectly suited for both beverages and bakery without affecting the sweetness balance of your recipes.

Why You'll Love It

• Rich, fragrant aroma with a smooth, distinctive Oolong tea character
• Less sugar — ideal for baking without disrupting recipe sweetness
• Versatile: use in drinks, cakes, pastries, ice cream, and more
• No filtering needed — mix directly with other ingredients
• Certified GHP & HACCP | Product of Thailand

Available Sizes & Yield

• 100g — makes approximately 6–10 glasses
• 200g — makes approximately 13–20 glasses
• 500g — makes approximately 33–50 glasses

Recommended Ratio for Bakery

Use 10–20% Thai Tea Powder per recipe (e.g., per 100g flour, use 10–20g Thai Tea Powder). Mix directly with dry ingredients — no straining required.

Thai Milk Tea Recipe (Rich & Creamy)

• Thai Tea Powder (Concentrated): 10–15g (up to 20g for stronger flavor)
• Hot water: 50 ml
• Condensed milk (sweetened): 40 ml (reduce for less sweetness)
• Fresh milk: 60 ml
• Evaporated milk: 50 ml (substitute with fresh milk if unavailable; note: less creamy)
• Ice: 16 oz.

Key Ingredients

Maltodextrin 40%, Black Tea 30%, Isomaltulose 29%, Color (INS110)

*Contains milk ingredients. Store in a cool, dry place away from sunlight and moisture.*