Pla Sai Tan Thai Chili Fish Sauce Sachets – Spicy, No MSG (50 Sachets/Pack)

Experience the bold, authentic flavor of Thailand in every 7-gram sachet. Made with premium GAP-certified, pesticide-free Jinda chilies — known for their vibrant color, firm texture, and natural heat — blended with high-quality iodized fish sauce.

Ingredients

• 82% Iodized Fish Sauce
• 17% Fresh Jinda Chilies
• 1% Acidity Regulator (INS 330)

Why Choose Pla Sai Tan?

• ✅ Uses special Jinda chili varieties — shiny, firm, and naturally spicy
• ✅ GAP-certified, pesticide-free chilies for food safety
• ✅ No MSG — clean, natural flavor
• ✅ Special film packaging for easy tearing and odor prevention
• ✅ Processed to preserve freshness — no blackening, no mushy texture
• ✅ 12-month shelf life

Perfect For

• 🍽️ Restaurants & food service businesses
• 🏠 Homes, dormitories, and on-the-go meals

How to Use

Tear the packet in the direction of the arrow and pour directly over food before eating. Simple, mess-free, and delicious.