100g SP Emulsifying Agent for Cakes Bakery Sponge Cake

A professional-grade food additive emulsifying agent specially formulated for baking. SP helps you achieve perfectly fluffy, moist, and voluminous sponge cakes and bakery products every time.

Key Benefits

• Reduces mixing time significantly
• Functions as a whipping agent for superior volume
• Produces a stable, fine-crumb texture in baked cakes
• Helps retain moisture for longer shelf life
• Easy to use – works quickly and economically

How to Use

Add SP directly to your cake batter during mixing. Suitable for sponge cakes, chiffon cakes, and other bakery products requiring a light, airy texture.

Product Details

• Net Weight: 100g
• Type: Food Additive (Emulsifying Agent)
• Brand: SP
• Origin: Thailand